Ftg Atx

I saw a new food truck pop up in the neighborhood and I decided to try them out one day. I was not disappointed! I’ve been coming back to try new things on the menu ever since! All the food here tastes so fresh and flavorful. My favorite thing is the Lion’s Mane Steak. It’s a thick cut mushroom that looks like a steak and the sauce they put on it is amazing. Today I tried the harissa chicken, which is a new item on the menu, and it’s out of this world!!

This place is a gem, a blessing, and a god-send! I am totally blown away. I was not planning to write a review but ended taking several photos of my meal from start to finish (as one does!) because it was one of the best meals I have had in a long time. It surprised me to come from a food truck! Savored every moment and wanted to share in the transcendental ephemeral bliss... The kicker is that none of the photos I took even do the meal justice, despite the amazing, delectable presentation! This is how you know it’s really just that good. You’ll just have to go see (and eat!) for yourself. I tried the harissa chicken to-go on the chef’s recommendation and can assure I’ll be be back again for more. Hearty, juicy, and spicy in just the right amount, and perfectly balanced by the side players in the dish… amazinggg aroma that captures the nose and the imagination first. Thank you guys so much for the food and the experience. You made my week.

Stumbled upon this place and was dumbfounded to find out it was a food truck after seeing photos of the food they were churning out. Decided to give it a whirl on a Friday night and was pleasantly surprised when, after we ordered, the estimated pick up time was only 20 minutes later. Both of the gentlemen were super friendly and had the food ready as soon as I arrived (which I feel almost never happens at food trucks). Got the food home and WOW. Each dish was plated up nicely, with a clear knack for presentation. We started with the butternut squash with chicken liver mousse. The mousse was delightfully whipped and the squash, goat cheese & cranberries provided a great medley of textures & flavors. Next up was the perfectly seared steak. The chimichurri was absolutely lights out and the perfect accompaniment. Pairing with the steak were some delicious potatoes and a medley of vegetables, both cooked well & tasty. The encore was the chicken curry. Tender stewed chicken danced in the...